2015-12-21

Nutella heaven


Hello you lovely people!
I want to share a recipe with you today for another one of my favourite Christmas treats. Last week I wrote about Kn├Ąck, which is a traditional Swedish toffee that we eat around Christmas time. You can see the post and get the recipe here.



Today I wanted to introduce you to a more modern sweet treat. It contains my favourite ingredient in the whole world -- Nutella. I'm a Nutella nutter! I love Nutella more than I should, and any recipe with Nutella is a good one in my opinion. This recipe is originally from Tasty Kitchen, but I found it on the blog Sockerrus. And it truly has become one of my Christmas must-haves.

Let's get to it...


Nutella Fudge


INGREDIENTS

  • 1 can of sweetened condensed milk (about 394 grams)
  • 1 teaspoon vanilla powder
  • 200 grams dark chocolate, chopped
  • 400 grams Nutella
  • 40 grams butter (I use salted butter, but you can use unsalted butter and add a bit of salt at the very end)

DIRECTIONS

Prepare a 20x20 cm square pan by lining it with parchment paper.
Put all of the ingredients in a bowl that can be heated, I use a glass bowl. Create a double-boiler by putting the bowl over a pan with simmering water. Melt the ingredients until everything is incorporated and smooth, takes about 5 minutes.
Pour the mixture in the prepared pan and smoothen the top with a spatula. Put in the fridge until set, at least 2 hours.
Cut into squares with a hot knife. Store in an airtight container in the fridge.



Much love!

6 comments:

  1. I love nutella, I love fudge, this must be a dream!

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    Replies
    1. If you love nutella then you'll love this!
      Much love!

      Delete
  2. Oh wow, these sound good. I might need to bookmark the recipe. Thank you!

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    Replies
    1. They are sooo good! But then I love Nutella in an unhealthy way, hahaha!
      My pleasure!
      Much love

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  3. I am a Nutella Nutter too! haha! This recipe sounds so easy. It's on my list of must makes for 2016!
    Emma Xx
    www.emmaslookingglass.com

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    Replies
    1. Haha! I know you are Emma! I feel like I can trust you to love Nutella as much as I do.
      It is super easy, basically just heat it all together. If anything is difficult it's cutting it into squares, it gets very hard, I usually enlist someone with more muscles than me to cut it!
      Sounds perfect Emma!
      Much love

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